Beef Strips Oriental

17 ingredients
2 steps

Ingredients

  • 1 lb. chuck, flank or round steak
  • 1/2 tsp. ginger
  • 1/2 tsp. garlic powder
  • 1/2 tsp. ground black pepper
  • 2 Tbsp. brown sugar
  • 2 Tbsp. soy sauce
  • 2 Tbsp. lemon juice
  • 1 pepper, sliced large
  • 1 carrot, sliced large
  • 1 1/4 c. chicken broth (1 cube in water)
  • 2 Tbsp. butter or margarine
  • 2 Tbsp. cornstarch
  • 2 cans chow mein vegetables
  • 1 c. chow mein noodles
  • 2 onions, sliced
  • hot cooked rice
  • 2 celery stalks, cut in large pieces

Directions

  1. 1
    Cut meat into 1/4-inch strips. Place in shallow dish.
  2. 2
    Combine ginger, garlic powder, pepper and sugar. Add soy sauce, lemon juice and 1 cup chicken broth; mix well. Pour over meat and marinate 2 to 3 hours.

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