Beef Stroganoff
11 ingredients
5 steps
Ingredients
- 1 lb sirloin steak (Cubed)
- 1 medium onion, finely chopped
- 1 carrot, chopped
- 1 beef bouillon cube
- 1 cup water
- 4 dill pickles, finely chopped
- 2 tablespoons pickles brine
- 1 teaspoon seasoning salt
- 12 teaspoon pepper
- 1 (8 ounce) container sour cream
- 2 tablespoons flour
Directions
-
1Brown sirlion, add onion and carrot, saute until soft.
-
2Add oxo cube,water, then add the next 4 ingredients.
-
3Simmer until tender about 30 minutes.
-
4Add sour cream and flour to thicken.
-
5Serve with rice or egg noddles.
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