Sugar Cookies
10 ingredients
9 steps
Ingredients
- 1/2 c. margarine
- 1/2 c. sugar
- 1 egg
- 1/2 c. cooking oil
- 1/2 tsp. vanilla
- 2 1/4 c. all-purpose flour
- 1/2 c. powdered sugar
- 1/2 tsp. baking soda
- 1/2 tsp. cream of tartar
- dash of salt
Directions
-
1Beat together margarine and sugar with a spoon.
-
2Beat in egg, oil and vanilla.
-
3Combine flour, sugar, baking soda, cream of tartar and salt.
-
4Stir into margarine mixture.
-
5Chill dough 1 hour or until easy to handle.
-
6Shape dough into 1-inch balls.
-
7Place on an ungreased cookie sheet.
-
8Flatten to 1/4-inch with the tines of a fork, dipping fork in sugar.
-
9Bake at 375° for 6 to 8 minutes. Makes 40 cookies.
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