Beef Stroganoff
12 ingredients
5 steps
Ingredients
- 2 Tbsp. margarine
- 1 1/2 lb. ground beef
- 1 can cream of mushroom soup
- dash of pepper
- 1 tsp. garlic salt
- 1 tsp. salt
- 1 (8 oz.) can tomato sauce
- 1 medium onion, chopped
- 1 large (8 oz.) pkg. cream cheese
- 1 c. sour cream
- 1 (8 oz.) pkg. wide noodles, cooked and drained
- 1/2 c. Cheddar cheese, grated
Directions
-
1Melt margarine.
-
2Brown meat and add soup, pepper, garlic salt, salt and tomato sauce.
-
3Set aside.
-
4Mix all ingredients except cheese and pour into casserole dish.
-
5Bake at 350° for 30 minutes. Top with grated cheese.
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