Beef Stroganoff

7 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 1 (10 oz.) pkg. wide egg noodles
  • 1 can cream of mushroom soup
  • salt to taste
  • pepper to taste
  • sour cream
  • 1 can milk

Directions

  1. 1
    Brown ground beef in skillet.
  2. 2
    Drain.
  3. 3
    Add soup and milk.
  4. 4
    Add salt and pepper to taste.
  5. 5
    Simmer for 20 minutes.
  6. 6
    While meat is simmering, prepare noodles according to package directions. Drain.
  7. 7
    Ladle noodles onto plates.
  8. 8
    Add meat mixture.
  9. 9
    Cover with sour cream to taste.

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