Beef Stroganoff

10 ingredients
12 steps

Ingredients

  • 1 to 1 1/2 lb. round steak, cut in cubes
  • 3 Tbsp. flour
  • 1/2 c. onion, chopped
  • 1 clove garlic, minced
  • 1 (6 oz.) can mushrooms (save liquid)
  • 1 c. sour cream
  • 1 can tomato soup
  • 1 Tbsp. Worcestershire sauce
  • 6 or 8 drops Tabasco
  • dash of pepper

Directions

  1. 1
    Dip
  2. 2
    meat
  3. 3
    in
  4. 4
    flour and brown in hot fat.
  5. 5
    Add onions, garlic and
  6. 6
    mushrooms.
  7. 7
    Combine soup, sour cream, liquid from mushrooms and
  8. 8
    seasonings.
  9. 9
    Pour
  10. 10
    over
  11. 11
    meat and simmer until tender (about 1 hour).
  12. 12
    Serve over hot rice or spaghetti.

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