Beef Stroganoff

Name: Beef Stroganoff
Ingredients: round or sirloin steak, cut in strips; 2 Tbsp. hot oil; 1 onion, diced or sliced; 1 clove garlic (optional); 1 can cream of mushroom soup; 1 c. sour cream; 1 (3 oz.) can mushrooms; 2 Tbsp. catsup; 2 tsp. Worcestershire sauce

9 ingredients

7 steps

Ingredients

round or sirloin steak, cut in strips
2 Tbsp. hot oil
1 onion, diced or sliced
1 clove garlic (optional)
1 can cream of mushroom soup
1 c. sour cream
1 (3 oz.) can mushrooms
2 Tbsp. catsup
2 tsp. Worcestershire sauce

Directions

1

Cut steak in strips.
2

Brown in hot oil.
3

Add onion and garlic.
4

Combine mushroom soup, sour cream, mushrooms, catsup and Worcestershire sauce.
5

Add to meat; heat thoroughly.
6

This may be prepared in an electric skillet.
7

Serve with 6 ounce noodles which have been cooked and drained.