Beef Stroganoff

Directions

1. 1
   Cook noodles and drain; keeping warm.
2. 2
   Stack beef strips. cut into 1 inch strips.
3. 3
   In large skillet, heat 2 tsp. oil over medium heat until hot.
4. 4
   Add beef and garlic; stir fry 1 minute or until outside of meat is no longer pink.
5. 5
   Remove from skillet; season with salt and pepper.
6. 6
   In same skillet, cook mushrooms in remaining oil until tender.
7. 7
   Remove from heat.
8. 8
   Add brown gravy mix and water; blend well.
9. 9
   Over medium heat bring to boil.
10. 10
    Reduce heat, simmer until gravy has thickened, stirring frequently.
11. 11
    Add beef back into gravy mixture; heat through.
12. 12
    Serve over noodles; top with sour cream.
13. 13
    Serves 4.