Beef Stroganoff

5 ingredients
5 steps

Ingredients

  • 2 to 3 lb. raw beef (stew meat or round steak)
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 can cream of tomato soup
  • 1 pkg. dried onion soup mix

Directions

  1. 1
    Cut beef into bite-sized pieces; place in Dutch oven or any ovenproof pan.
  2. 2
    Salt beef.
  3. 3
    Add remaining ingredients.
  4. 4
    Bake covered at 300° for 3 to 4 hours.
  5. 5
    Serve over cooked noodles.

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