Sour Cream Cornbread

9 ingredients
3 steps

Ingredients

  • 1 c. cornmeal
  • 1 c. flour
  • 1/2 c. sugar
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. vegetable oil
  • 1 (8 1/4 oz.) can creamed corn
  • 1 c. sour cream
  • 2 eggs

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Pour into greased 8 x 8 baking pan.
  3. 3
    Bake 30 minutes at 425°.

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