Beef Stroganoff

12 ingredients
3 steps

Ingredients

  • 2 lbs. tenderloin or sirloin tips
  • 1/4 C. oil
  • 1 lrg. onion, diced coarse
  • 1/2 lb. mushrooms, sliced
  • 2 tsp. salt
  • 1/2 tsp pepper
  • 1/2 tsp. thyme leaves
  • 1/2 tsp. galic powder or 1 clove fresh garlic
  • 1 C. water or beef broth
  • 1/2 C. Heinz 57 Sauce
  • 1/2 C. Burgundy (optional) or water
  • 16 oz. sour cream

Directions

  1. 1
    Saute beef tips in a skillet until browned.
  2. 2
    Add onions and mushrooms and saute another 5 minutes.
  3. 3
    Add water, salt, pepper, thyme, and garlic.

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