Beef Stroganoff
11 ingredients
7 steps
Ingredients
- 1/4 c. butter or oleo
- 1/2 c. minced onion
- 1 lb. ground lean beef
- 1 garlic clove, minced
- 2 Tbsp. flour
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. paprika
- 2 oz. mushrooms
- 1 can cream of chicken soup (Campbell's)
- 1 c. sour cream
Directions
-
1Use heavy skillet.
-
2Saute onion in butter.
-
3Stir in meat, garlic, flour, salt, onion, pepper, paprika and mushrooms.
-
4Saute for 5 minutes.
-
5Add soup and simmer, uncovered, for 10 minutes. Turn off flame and add sour cream and mix.
-
6Serve on rice or noodles.
-
7Makes 6 servings.
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