Beef Stroganoff

11 ingredients
7 steps

Ingredients

  • 1/4 c. butter or oleo
  • 1/2 c. minced onion
  • 1 lb. ground lean beef
  • 1 garlic clove, minced
  • 2 Tbsp. flour
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. paprika
  • 2 oz. mushrooms
  • 1 can cream of chicken soup (Campbell's)
  • 1 c. sour cream

Directions

  1. 1
    Use heavy skillet.
  2. 2
    Saute onion in butter.
  3. 3
    Stir in meat, garlic, flour, salt, onion, pepper, paprika and mushrooms.
  4. 4
    Saute for 5 minutes.
  5. 5
    Add soup and simmer, uncovered, for 10 minutes. Turn off flame and add sour cream and mix.
  6. 6
    Serve on rice or noodles.
  7. 7
    Makes 6 servings.

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