Beef Stroganoff

11 ingredients
8 steps

Ingredients

  • 3 Tbsp. flour
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 lb. beef tenderloin
  • 3/4 c. butter
  • 1/4 c. water
  • 1 lb. mushrooms
  • 1 cut clove garlic
  • 1/4 c. minced onion
  • 1 can chicken soup
  • 1 c. sour cream

Directions

  1. 1
    Pound meat with flour, salt and pepper.
  2. 2
    Cut into strips. Brown in butter.
  3. 3
    Add onion and garlic.
  4. 4
    Brown.
  5. 5
    Add chicken soup, water and mushrooms.
  6. 6
    Simmer, uncovered, until meat is tender, about 20 minutes.
  7. 7
    Add sour cream; simmer 5 minutes.
  8. 8
    Serves 4 to 6.

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