Beef Stroganoff

10 ingredients
11 steps

Ingredients

  • 3/4 lb. sirloin or flank steak, cut in strips
  • 2 c. sliced mushrooms
  • 1 medium onion
  • 2 Tbsp. oil
  • 1 can beef broth or cubes
  • 1 Tbsp. Worcestershire
  • 1/2 tsp. paprika
  • 1/3 c. tomato paste or catsup
  • 1 1/2 c. Minute rice
  • 1/2 c. sour cream

Directions

  1. 1
    Brown meat (quickly) in
  2. 2
    oil,
  3. 3
    then
  4. 4
    add
  5. 5
    mushrooms and onion. Cook until onion is
  6. 6
    tender, about 3 minutes.
  7. 7
    Add the broth, Worcestershire, paprika and
  8. 8
    tomato
  9. 9
    paste and bring to boil. Stir in rice.
  10. 10
    Cover and remove from heat.
  11. 11
    Let stand 5 minutes and stir in sour cream.

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