Beef Stroganoff
9 ingredients
6 steps
Ingredients
- 1 Tbsp. oil
- 2 lb. steak (round)
- 1 onion
- 1/2 tub or 4 oz. can mushrooms
- 2 oz. can tomato sauce
- 1 c. water
- 1 tsp. salt
- 1 Tbsp. Worcestershire sauce
- 1/2 pt. or 1 c. sour cream
Directions
-
1Brown steak in oil.
-
2Add onion and mushrooms.
-
3Stir in remaining ingredients except sour cream.
-
4Cook 1 hour or until steak is tender.
-
5Add sour cream.
-
6Serve over noodles.
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