Beef Stroganoff
7 ingredients
6 steps
Ingredients
- 2 lb. round steak, cut in strips
- 3 Tbsp. shortening
- 1 medium onion, sliced thin
- 1 can cream of mushroom soup
- 1 c. sour cream
- 1/2 c. water
- 1 Tbsp. Worcestershire sauce
Directions
-
1Season meat.
-
2Brown in shortening.
-
3Remove meat.
-
4Saute onion. Stir in soup, water and Worcestershire.
-
5Put meat in mixture; simmer for two hours.
-
6Add sour cream before serving over noodles.
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