Beef Stroganoff

11 ingredients
6 steps

Ingredients

  • 1 large round steak
  • 2 c. rice
  • 4 c. water
  • 1/2 chopped bell pepper
  • 1 medium chopped onion
  • 2 cans cream of mushroom soup
  • 1 small can mushrooms
  • 1 (4 oz.) can tomato sauce
  • 2 cans milk (or canned milk, optional)
  • garlic powder
  • salt and pepper to taste

Directions

  1. 1
    Cut round steak into cubes.
  2. 2
    Flour and season, then fry in oil or grease until brown.
  3. 3
    Add onion, bell pepper and mushrooms. Simmer until tender.
  4. 4
    Combine milk, soup and tomato sauce in crock-pot; add meat mixture.
  5. 5
    Cook all day or night on low heat. Boil rice 20 minutes in 4 cups water.
  6. 6
    Pour meat sauce over rice. Can use noodles.

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