Beef Stroganoff
8 ingredients
2 steps
Ingredients
- 1 lb. round steak, cut in thin strips
- 3 Tbsp margarine
- 1/2 cup chopped onion
- 1/3 oz. can of chopped mushrooms
- 1/4 tsp. mustard
- salt and pepper to taste
- 8 oz Philadelphia cream cheese
- 1 1/2 cup milk
Directions
-
1Brown steak in margarine, add onions and mushrooms and seasonings, cook until tender, add cream cheese and milk. Stir until cheese melts.
-
2Serve hot over cooked rice or noodles.
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