Beef Stroganoff

10 ingredients
4 steps

Ingredients

  • 2 1/2 lb. ground beef
  • 1 small can spaghetti sauce
  • 2 Tbsp. chili powder
  • 1 Tbsp. garlic powder
  • 2 Tbsp. onion powder
  • 3/4 c. water
  • 1 box elbow macaroni
  • 1 large can garden peas
  • 1 large can whole kernel corn
  • 1 c. Cheddar cheese

Directions

  1. 1
    Combine beef, spaghetti sauce, chili powder, garlic powder, onion powder and water; boil for 30 minutes.
  2. 2
    Meanwhile, cook macaroni in boiling water until tender; add peas and corn.
  3. 3
    Mix both the macaroni combination and beef combination together.
  4. 4
    Pour into baking dish; spread cheese on top; bake at 425° for 30 minutes.

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