Oh Deer!

Directions

1. 1
   Mix 2-3 Tbsp of Corn Syrup with equal parts Bbq Sauce in bowl.
2. 2
   Dice up 1.5 small red or white onions.
3. 3
   Take approximately 1/2 cup of Kraft Tex mex on side as well.
4. 4
   Take 4 eight inch Deer Sausage, cut them open, careful not to cut too far.
5. 5
   Do this to each, and then fill the centre with diced onion.
6. 6
   Place on cooking sheet with wax paper.
7. 7
   preheat oven to 350 degrees.
8. 8
   Place sausages in Oven for about 10-15 minutes.
9. 9
   At that point, take them out of the oven, put 1-1 1/2 Tbsp of the corn syrup and bbq on each.
10. 10
    Put on one layer of cheese.
11. 11
    Put back in the oven for approximately another 30-40 minutes.