Beef Stroganoff

9 ingredients
6 steps

Ingredients

  • 1 lb. Beef Cubes
  • 2 Onions Sliced
  • Lg. Green Pepper Sliced
  • 1 Cup Mushrooms Sliced
  • 2 Beef Bouillon Cubes
  • 1 tsp. Worcestershire Sauce
  • 2 Cups Water
  • 2 Tbsp. Cornstarch
  • 1/2 Cup Sour Cream

Directions

  1. 1
    Brown beef cubes.
  2. 2
    Add water and remaining ingredients except cornstarch and sour cream.
  3. 3
    Cook 1 hour or until tender.
  4. 4
    Mix cornstarch with cold water to make a thin paste.
  5. 5
    Thicken stroganoff and remove from heat after 3 minutes.
  6. 6
    Add sour cream. Serve over noodles.

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