Beef Stroganoff

12 ingredients
7 steps

Ingredients

  • 3 lb. round steak, cut into thin strips
  • 3 tsp. salt
  • 2 tsp. mustard
  • 1 large onion, minced
  • 1 lb. mushrooms, cleaned and sliced
  • 1 Tbsp. Worcestershire sauce
  • 3 small cloves garlic, minced
  • 1 can beef bouillon (optional)
  • 1 can tomato soup
  • 1/2 soup can water (more with bouillon)
  • 1/3 c. Wesson oil
  • 2 c. sour cream

Directions

  1. 1
    Brown onions and garlic in oil; add mushrooms.
  2. 2
    Sprinkle meat with 4 tablespoons flour and brown.
  3. 3
    Add soup, water and seasonings.
  4. 4
    Put in 300° oven for 1 hour.
  5. 5
    Remove.
  6. 6
    Add sour cream.
  7. 7
    Serve on rice or noodles.

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