Beef Stuffed Potatoes
8 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 4 baking potatoes
- 1 1/2 c. grated Cheddar cheese
- 1/2 c. milk
- 2 Tbsp. mayonnaise
- 1 small onion, diced
- dash of garlic salt
- salt and pepper to taste
Directions
-
1Bake potatoes, cool and slice in halves lengthwise.
-
2Brown beef and diced onions; drain.
-
3Scoop centers from baked potatoes, mash and add mayonnaise, milk and Cheddar cheese.
-
4Mix beef with mashed potato mixture.
-
5Add salt, pepper and garlic salt.
-
6Spoon into shells of baked potatoes.
-
7Bake at 350° for 30 minutes.
-
8Top with butter.
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