Beef Tacos

7 ingredients
11 steps

Ingredients

  • 1 lb. extra-lean ground beef
  • 1 pkg. (16.35 oz.) TACO BELL Soft Tortilla Taco Dinner Kit
  • 3/4 cup water
  • 1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
  • 1 cup shredded romaine lettuce
  • 1 large tomato, chopped Safeway 1 lb For $1.29 thru 02/09
  • 1/2 cup BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream

Directions

  1. 1
    Heat oven to 425F.
  2. 2
    Cook meat with Taco Seasoning Mix as directed on package.
  3. 3
    Meanwhile, crumble 10 sheets of foil to form 10 (2-inch) balls.
  4. 4
    Fold Tortillas in half; place 1 foil ball inside each folded tortilla to resemble taco shell.
  5. 5
    Place on 2 baking sheets.
  6. 6
    Bake 7 to 8 min.
  7. 7
    or until golden brown.
  8. 8
    Cool on baking sheets 5 min.
  9. 9
    or taco shells are crisp.
  10. 10
    Remove and discard foil.
  11. 11
    Spoon meat mixture into shells; top with remaining ingredients.

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