Beef Teriyaki

8 ingredients
4 steps

Ingredients

  • 1 lb. beef strips
  • 1 large onion
  • 1 garlic clove, minced, or garlic sprinkles
  • 3/4 tsp. ground ginger
  • 1 c. green pepper strips
  • 2 c. beef broth
  • 1 1/2 c. Minute rice
  • 3 Tbsp. soy sauce

Directions

  1. 1
    Brown beef, onion and garlic in oil.
  2. 2
    Add ginger, pepper strips, beef broth and soy sauce.
  3. 3
    Bring to boil.
  4. 4
    Stir in rice. Cover; let stand 5 minutes and serve.

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