Beef Teriyaki

7 ingredients
5 steps

Ingredients

  • 2 lbs sirloin steaks, thinly sliced
  • 1 tablespoon finely chopped ginger
  • 1 medium finely chopped onion
  • 2 cloves finely chopped garlic
  • 2 tablespoons sugar
  • 12 cup soy sauce
  • 14 cup water

Directions

  1. 1
    Make a sauce from ginger root, garlic, onion, sugar, soy sauce and water.
  2. 2
    Pour over beef.
  3. 3
    Let stand 2 hours, more is better.
  4. 4
    Spread beef out on a shallow pan and broil 3-5 minutes on each side.
  5. 5
    Serve hot.

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