Beef Tips

4 ingredients
2 steps

Ingredients

  • 1 lb. stew beef, cut in 1-inch squares
  • 1 can Campbell's golden mushroom soup
  • 1 can Campbell's French onion soup
  • 1 can water

Directions

  1. 1
    Bake all in casserole dish for 3 hours at 325°.
  2. 2
    Serve with rice or noodles.

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