Beefsteak Bismarck
5 ingredients
6 steps
Ingredients
- 2 pounds of ground beef
- 2 tablespoons of melted butter
- 1/4 cup of finely chopped green onions
- 1 teaspoon of salt
- 2 teaspoons of freshly ground black pepper
Directions
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1Mix together beef, butter, green onions, salt and pepper.
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2Form into 4 cakes and broil.
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3Serve each hamburger cake topped with a hot soft-fried egg.
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4For accompaniments, have plain boiled potatoes liberally dressed with butter and chopped parsley, tomatoes broiled with a seasoning of chopped garlic and basil, and plenty of cold ale.
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5A fitting dessert would be fresh strawberries flavored with orange juice, port wine and Grand Marnier and folded into whipped cream at the last moment.
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6Serve black Italia coffee at the end of this hearty meal.
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