Beefy Noodle Dinner

9 ingredients
6 steps

Ingredients

  • 1/2 to 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 small clove garlic, crushed
  • 2 Tbsp. minced parsley
  • 2 (8 oz.) cans tomato sauce
  • 2 1/4 c. water
  • salt and pepper to taste
  • wide egg noodles
  • 1 c. grated cheese

Directions

  1. 1
    Brown ground beef with onion and garlic.
  2. 2
    Drain well.
  3. 3
    Stir in parsley, tomato sauce, water, salt and pepper.
  4. 4
    Reduce heat to low; simmer for 10 minutes.
  5. 5
    Add noodles; cover and cook 15 to 20 minutes or until noodles are done, stirring occasionally.
  6. 6
    Serve with cheese melted on top.

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