Beefy Onion Roll-Ups
3 ingredients
2 steps
Ingredients
- 1 bunch green onions
- 1 (8 oz.) pkg. cream cheese
- 1 large pkg. beef chipped meat slices
Directions
-
1Cut all onions to about 4 inches in length; clean and peel. Cut the cream cheese into 8 equal parts.
-
2Take 1 onion and mold 1 part of the cream cheese around the white end of it about halfway down, then take 1 slice of the beef and wrap around the cheese.
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