Beefy Skillet Dinner
6 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 onion, chopped
- 2 cans stewed tomatoes (undrained)
- 1 c. uncooked quick grits
- 1 can cut green beans, drained
- salt and pepper to taste
Directions
-
1In a large skillet, brown beef and onion without added fat until beef is crumbly.
-
2Drain excess fat.
-
3Add tomatoes and grits. Stir to blend well.
-
4Bring to a boil, lower heat and simmer, stirring occasionally for 5 minutes.
-
5Stir in green beans.
-
6Add salt and pepper.
-
7Reheat until bubbly.
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