Beer Batter

Directions

1. 1
   Put the flour and salt in a mixing bowl and add oil.
2. 2
   Add the beer and water while stirring with at wire whisk. Stir until blended well.
3. 3
   Beat in egg yolk.
4. 4
   Cover with at clean cloth and place in a warm location.
5. 5
   Let stand 2-3 hours.
6. 6
   Beat the egg white until stiff and fold into batter.