Beer Batter Bread
5 ingredients
7 steps
Ingredients
- 3 12 cups buttermilk baking mix
- 1 (8 ounce) packageshredded cheddar cheese
- 1 (12 ounce) can beer
- 1 egg
- 2 tablespoons prepared spicy brown mustard
Directions
-
1Preheat oven to 350 degrees.
-
2Mix all ingredients in medium bowl until smooth.
-
3Pour into greased 2 qrt.
-
4round casserole,or 9x5 loaf pan.
-
5Bake 45-50 minutes or until golden brown.
-
6Cool 10 minutes on wire rack.
-
7Remove from casserole and cut into 16 wedges.
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