Beer-Battered Bass

8 ingredients
5 steps

Ingredients

  • 3/4 c. pancake mix
  • 1/4 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 egg
  • 3/4 c. warm beer
  • 6 fish fillets
  • oil (for deep frying)

Directions

  1. 1
    Combine pancake mix, flour, baking powder and salt in bowl. Add egg and beer; mix until smooth.
  2. 2
    Dip fish in batter, coating well.
  3. 3
    Deep fry in hot oil until golden brown; drain.
  4. 4
    Yield:
  5. 5
    6 servings.

Products Matching These Ingredients

More Recipes to Try