Beer Brats

Directions

1. 1
   cut onion to about 1/4 inch strip (or preferred size).
2. 2
   add bbq sauce and beer to large pot, mix well.
3. 3
   add onion strips and brats
4. 4
   bring to a boil and then turn down heat to simmer for 15-20 minutes
5. 5
   lastly we throw these on the grill just long enough to get a nice set of grill marks (adds a little crunch).
6. 6
   at this time my husband would toast his roll, although I prefer mine soft
7. 7
   place brat with onions in hoagie roll and enjoy.