Beer Bread

4 ingredients
6 steps

Ingredients

  • 3 c. self-rising flour
  • 3 Tbsp. sugar
  • 1 (12 oz.) can beer
  • 1 stick butter, melted

Directions

  1. 1
    Mix flour, sugar and beer together and pour into greased loaf pan.
  2. 2
    Pour 3/4 of butter on top.
  3. 3
    Bake 40 minutes at 375°.
  4. 4
    Add rest of butter on top.
  5. 5
    Bake 20 more minutes.
  6. 6
    Allow to cool.

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