Beer Bread

3 ingredients
1 steps

Ingredients

  • 3 c. self-rising flour
  • 1 (12 oz.) can beer (at room temperature)
  • 1/3 c. sugar

Directions

  1. 1
    Mix all ingredients. Pour into greased loaf pan. Bake in a 350° oven in a 5 x 9-inch greased loaf pan for 65 to 70 minutes or until the loaf sounds hollow when tapped with a table knife.

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