Beer Bread

3 ingredients
6 steps

Ingredients

  • 3 c. Presto flour
  • 3 Tbsp. sugar
  • 1 (12 oz.) can beer, at room temperature

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into greased and floured 9-inch loaf pan.
  3. 3
    Bake at 350° for one hour.
  4. 4
    Remove from oven.
  5. 5
    Brush with melted butter or margarine.
  6. 6
    Cool and serve.

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