Beer Bread

4 ingredients
4 steps

Ingredients

  • 2 1/2 c. self-rising flour
  • 3 Tbsp. sugar
  • 1 (12 oz.) can room temperature beer
  • 1/4 c. melted butter or margarine

Directions

  1. 1
    Mix flour, sugar and beer.
  2. 2
    Place mixture in loaf pan.
  3. 3
    Bake in preheated 400° oven for 30 minutes.
  4. 4
    Pour butter over bread and bake 10 more minutes or until done.

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