Beer Bread

4 ingredients
4 steps

Ingredients

  • 3 c. self-rising flour
  • 4 Tbsp. sugar
  • 1/2 tsp. salt
  • 12-oz. can cold beer

Directions

  1. 1
    Mix all ingredients together; no kneading.
  2. 2
    Gease a loaf pan and pour in batter.
  3. 3
    Bake at 400 degrees for 40 minutes.
  4. 4
    This is not a smooth textured bread.

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