Beer Bread
4 ingredients
3 steps
Ingredients
- 1 (12 oz.) can beer (room temperature)
- 3 c. self-rising flour
- 3 Tbsp. sugar
- 1/2 tsp. salt
Directions
-
1Mix all ingredients together.
-
2Pour into well-greased loaf pan.
-
3Bake at 350° for 45 to 55 minutes.
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