Beer Bread

3 ingredients
5 steps

Ingredients

  • 3 c. self-rising flour
  • 2 Tbsp. sugar
  • 1 (12 oz.) beer

Directions

  1. 1
    By hand
  2. 2
    mix dry ingredients and blend into beer.
  3. 3
    Pour into well
  4. 4
    greased loaf pan.
  5. 5
    Bake at 375° (350° if glass) for 1 hour. Serve warm.

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