Beer-Cheese Bread

5 ingredients
5 steps

Ingredients

  • 3 3/4 c. Bisquick baking mix
  • 1 c. finely shredded Cheddar cheese
  • 1/2 tsp. pepper
  • 1 can (12 oz.) beer (1 1/2 c.)
  • 1 egg

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease 2-quart casserole or grease and flour 9 x 5-inch loaf pan.
  3. 3
    Mix all ingredients, beat vigorously 30 seconds.
  4. 4
    Pour into pan of your choice.
  5. 5
    Bake approximately 45 to 50 minutes until golden brown. Serve warm.

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