Beer Cheese Spread

6 ingredients
5 steps

Ingredients

  • 1 lb. extra sharp Cheddar cheese
  • 1 lb. mild Cheddar cheese
  • 1 (6 oz.) can tomato paste
  • 3 Tbsp. Worcestershire sauce
  • 1 tsp. garlic powder
  • 1 1/2 c. beer (approximately)

Directions

  1. 1
    Grate both cheeses and mix well.
  2. 2
    Add remaining ingredients to form smooth paste.
  3. 3
    Store, covered, in refrigerator.
  4. 4
    Best prepared about 24 hours before using.
  5. 5
    Great on Triscuits.

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