Beer-Cheese Triangles

Directions

1. 1
   In a mixing bowl, stir together packaged biscuit mix and shredded cheese.
2. 2
   Make a well in the center.
3. 3
   Add beer all at once.
4. 4
   Stir just until mixture clings together.
5. 5
   Knead gently on a lightly floured surface for 5 strokes. Roll or pat dough into a 6-inch circle. Cut into 10 wedges.
6. 6
   Place on a greased cookie sheet.
7. 7
   Bake at 450° for 8 to 10 minutes.