Beer Marinated Beef Roast

Name: Beer Marinated Beef Roast
Ingredients: 3 -4 lbs beef roast (sirloin, tri-tip, whatever); 1 cup beer (I always use DARK); 1 tablespoon brown sugar; 2 teaspoons Worcestershire sauce; 1 teaspoon onion salt; 1/2 teaspoon dry mustard; 1 teaspoon seasoning salt; 1/2 teaspoon paprika; 1/2 teaspoon pepper

9 ingredients

7 steps

Ingredients

3 -4 lbs beef roast (sirloin, tri-tip, whatever)
1 cup beer (I always use DARK)
1 tablespoon brown sugar
2 teaspoons Worcestershire sauce
1 teaspoon onion salt
1/2 teaspoon dry mustard
1 teaspoon seasoning salt
1/2 teaspoon paprika
1/2 teaspoon pepper

Directions

1

Combine all marinade ingredients and mix well.
2

Place roast in a large zip-loc bag, and pour marinade over the top.
3

Place in frige.
4

Let marinate overnite.
5

Remove the roast from the bag, reserving marinade.
6

Cook on grill over indirect heat, brushing with reserved marinade periodically.
7

Use a meat thermometer to cook to your preferred doneness (we like med rare).