Beer Muffins

3 ingredients
4 steps

Ingredients

  • 4 c. Bisquick
  • 3 to 4 tsp. sugar
  • 12 oz. beer (room temperature)

Directions

  1. 1
    Grease muffin tins and warm slightly in 400° oven.
  2. 2
    Mix all ingredients and fill muffin tins 2/3 full.
  3. 3
    Bake 20 to 25 minutes or until brown.
  4. 4
    Makes about 2 dozen.

Products Matching These Ingredients

More Recipes to Try