Beer Pizza

Directions

1. 1
   Heat oven to 425°.
2. 2
   Grease jelly roll pan.
3. 3
   Cook and stir sausage and onion in 10-inch skillet until brown; drain.
4. 4
   Mix Bisquick and beer until thoroughly moistened.
5. 5
   Spread batter in pan.
6. 6
   Spread sauce carefully over batter.
7. 7
   Top with sausage mixture and remaining ingredients.
8. 8
   Bake until crust is golden brown, about 30 minutes.
9. 9
   Makes 12 servings.