Beer Rolls

3 ingredients
4 steps

Ingredients

  • 4 c. Bisquick
  • 1 (12 oz.) can beer (room temperature)
  • 1/4 c. sugar

Directions

  1. 1
    Mix well.
  2. 2
    Put in greased, hot muffin tins.
  3. 3
    Bake at 400° for 10 to 12 minutes, or until golden brown.
  4. 4
    Butter tops.

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