Beer Soup

Directions

1. 1
   Add water to beer; let come to a boil.
2. 2
   Season with salt and nutmeg, if desired.
3. 3
   Beat yolks well with a little sugar and flour, mixed; add milk.
4. 4
   Stir until smooth.
5. 5
   Stir all together in the hot beer mixture; let come nearly to a boil.
6. 6
   Fold in beaten whites and serve at once with toasted bread cubes.